Since 1966, we’ve been baking our scratch-made Biscuitville biscuits and serving up our classic Southern breakfast with ingredients sourced from local farms and family-owned partners.
Our breakfast platter gives you a bit of everything: a scratch-made biscuit; two fresh eggs; either bacon, sausage or country ham plus a side of your choice.
Local Ingredients
All our Buttermilk Pancakes are griddle-cooked fresh. Choose between a single pancake or our three-stack. Or make it a Platter, which includes three buttermilk pancakes, two eggs and your choice of meat.
Buttermilk Pancakes
Our Low-Carb Platters include four eggs and your choice of meat.
-Sausage
-Bacon
-Turkey Sausage
-Country Ham
-Grilled Chicken
Low-Carb Eggs Platter *
*Eggs may be cooked to order. Consuming raw or undercooked eggs may increase your risk of foodborne illness. Food may contain nuts. Do not feed honey to infants under one year of age.